19th Annual Williams
Station Day
Saturday -
atmoreal@frontiernet.net
www.atmorechamber.com
Join
us in
The
festival includes fine arts and original crafts, live entertainment on
the
Center Stage and under the Fiddlers’ Tent, storytelling, children’s art
activities and rides, model train show, a static train display, real
cane syrup
from an old-timey cane mill, antique car show and, of course,
Entry
Deadline:
· Enclosed application filled in completely
with
current information
· Photograph of your set-up
· Proof of insurance
· A list of all food items you plan to
serve at
festival
· A check or money order for your space fee
made
payable to the Atmore Area Chamber of Commerce
· A self addressed, stamped envelope for
notification
purposes after deadline.
Please
mail completed application to:
Atmore Area Chamber of Commerce
Atmore AL
36502
Incomplete
applications will be returned. Previous
attendance does not guarantee this year’s space or same booth
locations, though
we will attempt to accommodate request.
No refunds will be made for cancellation, removal for cause, or
acts of
God.
Pepsi
has an exclusive on all carbonated drink sales. You
must sell PEPSI products. Pepsi will have
a truck on site for your
convenience.
It
is the individual responsibility of each commercial vendor to ensure
their
compliance with any State of
Accepted
food vendors must follow Food Safety Guidelines for Exempt Temporary
Events as
provided by the Alabama Department of Public Health (copy available
upon
request.) A representative of the
Escambia County Public Health Department may be contacted to discuss
requirements. Please direct questions to
Jason
Gurganus,
Escambia Co. Public Health Environmentalist at (251) 368-9188.
Booth
Size: 20’ maximum; 14’
minimum.
Units
should be self-contained. Water will be
provided to fill holding tanks.
Extension cords and water hoses are not provided.
We use two locations for our food vendors
based on electrical needs, water needs, trailer/tent size, etc. They are -
Requirements
concerning trash/oil disposal will be given to accepted food vendors
upon
arrival.
If
you have any questions, please call the Atmore Area Chamber of
Commerce at (251) 368-3305.